70.00 A traditional Algarve recipe where tuna is oven-roasted with garlic, onion, paprika, white wine, and spices, ready to serve.
Tuna (fish), Sunflower oil, Onion, White wine, Garlic, Paprika, Salt, Parsley, Spices.
Nutritional Information (per 100g drained): Energy: 852 kJ / 204 kcal; Fat: 12 g, of which saturates: 2.1 g; Carbohydrates: 0 g, of which sugars: 0 g; Protein: 24 g; Salt: 0.74 g; Omega-3: 0.22 g.
Net weight: 120 g. Allergens: Fish (tuna), sulphites. Storage: Once opened, keep refrigerated up to 1 day.
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